Products

PAPAYA

Solo Sunrise and Golden Papaya
Our Solo papaya is imported from Jamaica, Brazil, Guatemala. Each country has its own special flavour.
Well known for its wide range of nutritions. The fruit has a red flesh color and the sugar content varies between 11% to 17%, depending on the country of origin and time of the year. Avergae size is 300gr to 500gr.
The Solo papaya became very popular over the last 20 years, whichs keeps prices steady.
Available in 10 LBS boxes at counts 6’s and 12’s, all year round.

Papaya Maradol
Mostly imported from Mexico and Dominican Republic.
The fruit has a red flash color and the sugar content varies between 11% to 17%, depending on the country of origin and time of the year. Average size 1.00kg to 2.00kg.
Fruit is packed in 30.0 LBS boxes and available all year round.

Papaya Formosa
Looks similar to the Maradol, but more uniform in size and shape.
Mostly imported from Belize and Brasil.
Formosa from Belize is packed in 30 LBS boxes.
Formosa from Brazil is packed in 8.0 KG boxes.

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GUAVA

Thai Guava (Asian Guava) – Florida
Origin is in South East Asia, grown and packed in South Florida. Very Large (a baseball size).
White or pink flesh and very attractive. Like the Papaya it’s one of the top recommended fruits for most illnesses.
To avoid worms and insect damage the fruit is wrapped in plastic or paper bags at a very early stage and protected until harvest.

Available in 20 LBS boxes, all year round with seasonal high and low quantities.

Florida Guava
Regular known guava, red flesh, grown in Florida and available at 15 LBS boxes

Nutritional Information
Component	Per 100 gr. Edible Portion
Food Energy	46.0 Calories
Moisture	81.2 gr.
Protein	1.1 gr.
Fat	0.2 gr.
Carbohydrate	10.0 g.
Fiber	6.8 gr.
Ash	0.7 gr.
Calcium	33.0 mg
Phosphorus	15.0 mg
Iron	1.2 mg
Sodium	23.0 mg
Potassium	12.0 mg
Beta Carotane	60.0 mg
Vitamin B1	0.10 mg
Vitamin B2	0.05 mg
Niacin	1.10 mg
Vitamin C	152.0 mg

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LITCHI

Litchi – Brewster – Israel, Florida
Origin is South East Asia, but grows in many other places these days.
Main sources are Florida, Mexico, Taiwan, and Israel.
Floridian Litchi is available in June, July – 20.0 LBS or 30.0 LBS boxes
Israeli Litchi is available July through October, in 2.2 KG loose, or 10.0 oz clamshells.

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LONGAN

Longan – Florida
Origin is South East Asia, but grows in many other places these days.
Belongs to the Litchi family, brown skin, and has got a better shelf life than the Litchi.
Available in 20 LBS boxes July – August

Nutritional Information
Component	Per 100 gr. Edible Portion
Food Energy	46.0 Calories
Moisture	82.4 gr.
Protein	1.0 gr.
Fat	0.1 gr.
Carbohydrate	0.4 gr. – 2.1 gr.
Fiber	6.8 gr.
Ash	0.7 gr. – 3.1 gr.
Calcium	10.0 mg
Phosphorus	42.0 mg – 196 mg
Iron	1.2 mg – 5.4 mg
Thiamin	0.04 mg
Ascorbic Acid	6 mg (possibly) 28 mg

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GALIA MELONS

Galia Melons -Israel, Spain, Panama, Antigua
Relatively small melons , developed in Israel and grown today in many countries.
Flesh is light green, and has a strong aroma and very sweet (11%- 13% sugar contain).

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PERSIMMONS

Sharon Fruit – Israel, Spain
Hard flesh and is eaten like an apple. Mostly seedless and very sweet comparing to all
other varieties. Available at 2.0 KG boxes, at count 12’s to 24’s.

Nutritional Information
Component	Per 100 gr. Edible Portion
Food Energy	75.0 Calories
Fiber	11.8 gr.
Calcium	20.0 mg
Phosphorus	15.0 mg
Carbohydrate	20.0 mg
Magnesium	10.0 mg
Vitamin A	70% of RDA
Vitamin C	20% of RDA

Fuyu – California, Chile
Larger than the Sharon Fruit, but not as sweet.
Available in 8 LBS boxes on December – from California.
Available in 8 LBS boxes on April to June – from Chile.

Hachya – Chile
Very similar to the Fuyu, available from Chile on April to June.

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CHERIMOYA

Cherimoya – Chile
Belong to the Anona family, white flesh and very sweet.
Available in 10 LBS boxes at counts 8’s, 10’s, 12’s

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KUMQUATE

Kumquate – Israel
Live a very small orange, avaialble in 2.0 KG boxes in Canada only.

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RED POMELO

Red Pomelo – Israel

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PITAHAYA

Grown and packed in Homestead Florida, the Pitahaya is a tropical jungle cactus vine that can grow in soil or on tree bark like the orchid. These cactus originated in central America. This plant has been cultivated in Vietnam for 100 years. To grow a commercial crop is a challenge because the cactus can get sunburn and frost damage. The plant propagates easily from stem cuttings. The flowers are huge and cross pollination is often required for the fruit. Sold in 10 and 15 Lbs boxes.

Wildly Adventurous… Close your eyes while eating a Pitahaya. It transports you to the jungles of Central america, where it grows wild.

Wonderfully Refreshing… Fully chill a Pitahaya. It’s crunchy snow white or beetroot pulp with “kiwi-like” seeds has a sorbet texture and a soft, sweet, refreshing flavor.

Wildly Exotic… Its shiny, colorful, deep pink or yellow skin and wild green leaves give it a fascinatingly mysterious appearance. Ideal as an exotic food decoration, a tempting snack, or as part of a wildly refreshing fruit salad.

Wonderfully Nutritious… Rich in vitamins, minerals and fiber, Pitahaya has only 48 calories per 100 grams. Central American Indian folk medicine emphasizes Pitahaya’s digestive qualities.

Wild, Wonderful, & New From Carmel… The brand name that brings you top quality, exotic fruit delicacies grown in Israel.

Chill & Enjoy… Chill the fruit. Once cold, cut it in half. Scoop out it’s flesh with a teaspoon. Go wild over its crunchy texture and soft, sweet, refreshing flavor.

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JACKFRUIT

The Jackfruit is the largest edible commercial fruit, it is considered to originate from India and Bangladesh, and is the national fruit of Bangladesh. The Jackfruit tree is from the mulberry family and is a large, strong tree which is common in Southeast Asia, as well as the Caribbean and Brazil. Jackfruit is eaten fresh, dried, or cooked, and commercial goods such as jackfruit chips and canned jackfruit are available throughout Europe and The US. In addition, the seeds of the Jackfruit may be eaten as baked or cooked and resemble chestnuts.

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QUINCE